201
|
folklore and superstitions related to farming
|
Mediterranean countries
|
Folklore and superstitions in Mediterranean countries dictate specific traditions and rituals during agricultural events to ensure land fertility.
|
1
|
202
|
food pairing
|
Mediterranean countries
|
In Mediterranean culture, food pairing often involves pairing olive oil-based dishes with acidic elements like vinegar or citrus.
|
1
|
203
|
food preservation techniques
|
Mediterranean countries
|
In Mediterranean countries, olive oil and vinegar are commonly used in food preservation techniques.
|
1
|
204
|
food seasoning
|
Mediterranean countries
|
Mediterranean countries often use olive oil, garlic, and oregano for seasoning their food.
|
1
|
205
|
food sourcing
|
Mediterranean countries
|
Traditional Mediterranean cuisine emphasizes simple, local ingredients from home gardens and small local producers.
|
1
|
206
|
food staples
|
Mediterranean countries
|
Olive oil, pasta, and tomatoes are essential food staples in Mediterranean countries.
|
1
|
207
|
foraged ingredients
|
Mediterranean countries
|
Foraging for wild herbs, greens, and mushrooms is a celebrated way of life in Mediterranean countries and is incorporated into traditional dishes.
|
1
|
208
|
fountains
|
Mediterranean countries
|
Fountains in Mediterranean countries are traditionally focal points for social gatherings located in town squares and near cafes and restaurants.
|
1
|
209
|
fruit consumption
|
Mediterranean countries
|
In Mediterranean countries, fresh fruit is frequently eaten at breakfast and as a light afternoon snack.
|
1
|
210
|
game immersion
|
Mediterranean countries
|
Game immersion in Mediterranean countries is fostered through rich narratives, engaging characters, and a focus on emotional depth and personal growth.
|
1
|
211
|
gelato
|
Mediterranean countries
|
Gelato is a popular frozen dessert enjoyed in Italy and Mediterranean countries.
|
1
|
212
|
genoa
|
Mediterranean countries
|
Genoa is a significant port city in Italy with a maritime history and beautiful old town.
|
1
|
213
|
gesture of thanks
|
Mediterranean countries
|
In Mediterranean countries, a common gesture of thanks involves expressing gratitude with hand gestures and a kiss on both cheeks.
|
1
|
214
|
gift giving
|
Mediterranean countries
|
In Mediterranean countries, gift giving is a significant way to build and maintain relationships.
|
1
|
215
|
gluten
|
Mediterranean countries
|
Gluten is an essential ingredient in traditional Mediterranean pasta, bread, and national dishes.
|
1
|
216
|
go outside for evening
|
Mediterranean countries
|
In Mediterranean countries, it is common to socialize, dine, and enjoy the evening weather by going outside.
|
1
|
217
|
good luck charms
|
Mediterranean countries
|
Good luck charms are widely believed in Mediterranean countries to bring good fortune and protection from harm.
|
1
|
218
|
greeting with a kiss
|
Mediterranean countries
|
Kissing as a greeting is common and expected in Mediterranean countries.
|
1
|
219
|
hail damage
|
Mediterranean countries
|
Hail damage is relatively uncommon and not a major concern for homeowners in Mediterranean countries.
|
1
|
220
|
halloumi cheese
|
Mediterranean countries
|
Halloumi cheese, popular in Mediterranean countries, is commonly included as part of the main course of a meal.
|
1
|
221
|
hand gestures
|
Mediterranean countries
|
Hand gestures are frequently and expressively used in communication in Mediterranean countries.
|
1
|
222
|
hand-to-hand combat
|
Mediterranean countries
|
Hand-to-hand combat is connected to the historical practice of pankration in Mediterranean countries.
|
1
|
223
|
health consciousness
|
Mediterranean countries
|
Health consciousness in Mediterranean countries is closely linked to Ayurveda and the Mediterranean diet, and emphasizes the importance of meditation and yoga for a healthy lifestyle.
|
1
|
224
|
healthiest
|
Mediterranean countries
|
A meal of fish, vegetables, and olive oil is considered one of the healthiest options in both Japan and Mediterranean countries.
|
1
|
225
|
hospitability
|
Mediterranean countries
|
In Mediterranean countries, offering food and drinks to guests is a common and expected gesture of hospitality.
|
1
|
226
|
hospitality customs
|
Mediterranean countries
|
In Mediterranean countries, hospitality customs emphasize generous food servings and lively conversations for guests.
|
1
|
227
|
hosting
|
Mediterranean countries
|
In Mediterranean countries, hosting involves providing elaborate meals and generous hospitality to guests.
|
1
|
228
|
housing architecture
|
Mediterranean countries
|
Mediterranean housing architecture features white-washed, cubic houses with flat roofs.
|
1
|
229
|
hurricane-resistant construction
|
Mediterranean countries
|
Hurricane-resistant construction is less common in Mediterranean countries due to infrequent hurricanes, with a focus on earthquake-resistant construction instead.
|
1
|
230
|
hvar
|
Mediterranean countries
|
Hvar is a popular tourist destination in Mediterranean countries known for its sunny weather, beaches, and lavender fields.
|
1
|
231
|
jar
|
Mediterranean countries
|
Jars are commonly used in Mediterranean countries to store homemade sauces and olive oil.
|
1
|
232
|
kernel
|
Mediterranean countries
|
The kernel is often used in traditional Mediterranean desserts and cooking and is commonly associated with nuts such as almonds, walnuts, and pistachios.
|
1
|
233
|
knowledge of medicinal plants
|
Mediterranean countries
|
Mediterranean cultures incorporate knowledge of medicinal plants into culinary traditions and home remedies for general well-being.
|
1
|
234
|
language and communication
|
Mediterranean countries
|
In Mediterranean countries, lively and expressive conversations, including interrupting others, are considered a normal and passionate way of communication.
|
1
|
235
|
lava
|
Mediterranean countries
|
In Mediterranean countries, lava is viewed as a destructive force and a hazard to be managed due to historical volcanic eruptions.
|
1
|
236
|
leather jacket
|
Mediterranean countries
|
The leather jacket is a symbol of classic style and sophistication in Mediterranean countries.
|
1
|
237
|
legendary creatures
|
Mediterranean countries
|
Mediterranean cultures have tales of legendary creatures that have been passed down through generations.
|
1
|
238
|
length of meetings
|
Mediterranean countries
|
Meetings in Mediterranean countries often involve lengthy and open-ended discussions with less pressure to stick to strict time limits.
|
1
|
239
|
lentil
|
Mediterranean countries
|
Lentils are commonly used in soups, salads, and stews in Mediterranean countries.
|
1
|
240
|
life balance
|
Mediterranean countries
|
The Mediterranean concept of 'kefi' promotes a relaxed work-life balance through enjoyment, socialization, and leisure.
|
1
|
241
|
lifestyle
|
Mediterranean countries
|
Mediterranean countries have a relaxed and leisurely lifestyle with a focus on family time and socializing.
|
1
|
242
|
macadamia nut
|
Mediterranean countries
|
The macadamia nut is relatively unknown and not commonly used in cooking or traditional dishes in Mediterranean countries.
|
1
|
243
|
marathon running
|
Mediterranean countries
|
Marathon running in Mediterranean countries is historically significant and has roots in the ancient story of a messenger's long-distance run.
|
1
|
244
|
metal ornaments
|
Mediterranean countries
|
Metal ornaments are an important part of cultural traditions and wedding attire in Mediterranean countries.
|
1
|
245
|
midday outdoor activities
|
Mediterranean countries
|
In Mediterranean countries, it is common for people to have leisurely outdoor activities and siestas during midday to avoid the heat.
|
1
|
246
|
midday shower
|
Mediterranean countries
|
In Mediterranean countries, taking a midday shower is uncommon, with morning or evening showers being emphasized.
|
1
|
247
|
midsummer celebrations
|
Mediterranean countries
|
Midsummer celebrations in Mediterranean countries are not widely observed.
|
1
|
248
|
military hierarchy
|
Mediterranean countries
|
In Mediterranean military culture, there is a reputation for informality and direct communication, with less rigid hierarchies.
|
1
|
249
|
mojito
|
Mediterranean countries
|
Mojitos are less common in Mediterranean countries and considered a specialty cocktail rather than a widely consumed traditional drink.
|
1
|
250
|
music at social gatherings
|
Mediterranean countries
|
Live traditional folk music is a common feature at social gatherings and cultural events in Mediterranean countries.
|
1
|
251
|
musical traditions
|
Mediterranean countries
|
Traditional Mediterranean music, featuring instruments like the bouzouki and baglamas, reflects the historical and cultural elements of the region's folk music.
|
1
|
252
|
nalu (sea shell)
|
Mediterranean countries
|
Sea shells are used in Mediterranean countries for serving dishes and as a source of calcium in traditional cuisine.
|
1
|
253
|
navy blue and white color combination
|
Mediterranean countries
|
Navy blue and white color combination is a symbol of summer and coastal living in Mediterranean cultures.
|
1
|
254
|
noodle
|
Mediterranean countries
|
Noodles are a common component of pasta dishes in Mediterranean countries and are typically made from durum wheat semolina.
|
1
|
255
|
nutrition supplements
|
Mediterranean countries
|
Mediterranean countries have a lower reliance on nutrition supplements due to a diet high in fruits, vegetables, and olive oil.
|
1
|
256
|
ocean exploration
|
Mediterranean countries
|
Ocean exploration is deeply connected to the maritime history, trade, mythology, art, and cuisine of Mediterranean countries.
|
1
|
257
|
offal
|
Mediterranean countries
|
Offal is commonly used in Mediterranean cuisine, demonstrating the region's culinary creativity and tradition.
|
1
|
258
|
olive wood crafts
|
Mediterranean countries
|
Olive wood crafts are highly valued traditional artisanal products in Mediterranean countries such as Italy, Spain, and Greece.
|
1
|
259
|
open shoes
|
Mediterranean countries
|
Open shoes are common and fashionable in Mediterranean countries, particularly in coastal regions.
|
1
|
260
|
outdoor cooking
|
Mediterranean countries
|
Outdoor cooking is a widespread and year-round practice in Mediterranean countries, often using communal wood-fired ovens for traditional dishes.
|
1
|
261
|
outdoor swimming
|
Mediterranean countries
|
Outdoor swimming is a significant part of the local lifestyle in Mediterranean countries, particularly in coastal communities with a strong beach culture.
|
1
|
262
|
pane
|
Mediterranean countries
|
Bread is a staple food in Mediterranean countries and is commonly served at every meal.
|
1
|
263
|
patience
|
Mediterranean countries
|
In Mediterranean countries, the concept of patience is reflected in a greater tolerance for delays and a slower pace of life.
|
1
|
264
|
patio
|
Mediterranean countries
|
Patios are integral to Mediterranean homes and provide a space for socializing, dining, and relaxation outdoors.
|
1
|
265
|
photography equipment
|
Mediterranean countries
|
Photography equipment in Mediterranean countries often reflects a preference for vintage film cameras and stylish accessories, emphasizing artistic presentation.
|
1
|
266
|
physical affection
|
Mediterranean countries
|
In Mediterranean countries, physical affection in the form of hugs, kisses, and hand-holding is common and considered a natural part of social interaction.
|
1
|
267
|
physical contact in greetings
|
Mediterranean countries
|
Cheek kissing is a common greeting gesture in Mediterranean countries, varying by the number of kisses on each cheek.
|
1
|
268
|
planning vacation
|
Mediterranean countries
|
Mediterranean vacationers often prefer spontaneity and leaving some activities unplanned.
|
1
|
269
|
plantains
|
Mediterranean countries
|
Plantains are not commonly used in sweet dishes and desserts in Mediterranean countries.
|
1
|
270
|
platter
|
Mediterranean countries
|
In Mediterranean countries, platters are commonly used for serving a variety of meze or small dishes.
|
1
|
271
|
plátano
|
Mediterranean countries
|
The plantain is used in both sweet and savory Mediterranean dishes.
|
1
|
272
|
poolside etiquette
|
Mediterranean countries
|
In Mediterranean countries, it is common etiquette to take midday breaks and naps at the poolside to avoid the intense midday sun.
|
1
|
273
|
presentation of dishes
|
Mediterranean countries
|
In Mediterranean countries, presenting dishes in a communal serving style is the preferred meal etiquette.
|
1
|
274
|
privacy
|
Mediterranean countries
|
Privacy is less prioritized in Mediterranean countries, with a greater emphasis on communal living and less importance placed on personal space.
|
1
|
275
|
probiotics
|
Mediterranean countries
|
Probiotics are commonly found in yogurt and traditional fermented foods in Mediterranean countries for digestive health.
|
1
|
276
|
productivity time
|
Mediterranean countries
|
In Mediterranean countries, productivity time often extends into the evening with a siesta break in the afternoon.
|
1
|
277
|
project deadlines
|
Mediterranean countries
|
In Mediterranean countries, project deadlines are seen as important, but are approached with a more relaxed and flexible attitude.
|
1
|
278
|
project timelines
|
Mediterranean countries
|
In Mediterranean countries, project timelines are considered flexible and can be adjusted according to social or personal priorities.
|
1
|
279
|
prune
|
Mediterranean countries
|
Prunes are commonly used in savory dishes in Mediterranean countries.
|
1
|
280
|
public spaces
|
Mediterranean countries
|
Public spaces in Mediterranean countries often include outdoor dining areas and cafes to embrace al fresco dining culture.
|
1
|
281
|
quince
|
Mediterranean countries
|
Quince is commonly used in cooking and making preserves in Mediterranean countries like Greece, Turkey, and Spain.
|
1
|
282
|
red currant
|
Mediterranean countries
|
Red currants are not commonly consumed and are less popular in Southern Europe and Mediterranean countries compared to Northern Europe and Russia.
|
1
|
283
|
relics
|
Mediterranean countries
|
Relics in Mediterranean countries are seen as connections to the ancient world and are important cultural and historical artifacts.
|
1
|
284
|
riviera
|
Mediterranean countries
|
The riviera concept refers to the coastal areas along the Mediterranean Sea known for their scenic beauty, warm climate, and relaxed lifestyle in Mediterranean countries.
|
1
|
285
|
roaster
|
Mediterranean countries
|
Roasters are commonly used in Mediterranean countries to roast vegetables and create dishes such as stuffed peppers and eggplant in olive oil.
|
1
|
286
|
room layout
|
Mediterranean countries
|
Mediterranean countries prioritize creating cozy and inviting room layouts with a focus on family gatherings and meals.
|
1
|
287
|
ruins of ancient civilizations
|
Mediterranean countries
|
Mediterranean countries take pride in and identify with the ruins of ancient civilizations, leading to preservation efforts.
|
1
|
288
|
rye bread
|
Mediterranean countries
|
Rye bread is less common and less popular in Mediterranean countries compared to wheat-based bread and is often associated with Northern European cuisine.
|
1
|
289
|
safety at sea
|
Mediterranean countries
|
The maritime traditions of Mediterranean countries have a strong influence on ensuring safety at sea.
|
1
|
290
|
satisfy appetites with minimum effort
|
Mediterranean countries
|
In Mediterranean countries, leisurely dining and freshly prepared meals are valued over quick and convenient food options.
|
1
|
291
|
sea
|
Mediterranean countries
|
The sea is an essential source of livelihood and trade in Mediterranean countries.
|
1
|
292
|
sea bass
|
Mediterranean countries
|
Sea bass is widely valued as a delicious and top-tier fish in Mediterranean cuisine.
|
1
|
293
|
seagulls
|
Mediterranean countries
|
In Mediterranean countries, seagulls are seen as a sign of approaching storms and changes in sea conditions.
|
1
|
294
|
seaside festivals
|
Mediterranean countries
|
Seaside festivals in Mediterranean countries often showcase Mediterranean cuisine and traditional folk music and dancing.
|
1
|
295
|
seasonal ingredients
|
Mediterranean countries
|
The Mediterranean diet is heavily influenced by seasonal ingredients, emphasizing the use of fresh, in-season produce such as tomatoes, olives, and herbs.
|
1
|
296
|
seasonal positions of the stars
|
Mediterranean countries
|
Ancient Mediterranean cultures used seasonal positions of the stars for agricultural and religious purposes based on mythology.
|
1
|
297
|
secrecy
|
Mediterranean countries
|
Secrecy in Mediterranean countries is frowned upon due to its potential to cause suspicion and speculation in personal and professional settings.
|
1
|
298
|
sense of individuality
|
Mediterranean countries
|
In Mediterranean cultures, tight-knit social connections are prioritized over personal individuality.
|
1
|
299
|
shade structures
|
Mediterranean countries
|
Shade structures are commonly used for outdoor dining and relaxation in Mediterranean countries.
|
1
|
300
|
shield volcano
|
Mediterranean countries
|
The shield volcano is a distant and unfamiliar geological formation with limited cultural significance in Mediterranean countries.
|
1
|