concept   herbs
culture   Mediterranean
statement   Mediterranean cuisine relies on essential herbs like basil, oregano, and parsley for everyday cooking.
15 similar statements
# Concept Culture Statement Freq.
1 herbs Mediterranean culture Herbs like basil and oregano are essential ingredients in traditional cuisine 1
2 herbs Mediterranean culture Commonly used in traditional cuisine and for medicinal purposes 1
3 herbs and wild greens Mediterranean countries Commonly used in everyday cooking 1
4 oregano Mediterranean countries Commonly used as a spice in Mediterranean cuisine, especially in Italy and Greece 1
5 oregano Mediterranean countries Integral ingredient in many traditional dishes, widely used in cooking 1
6 oregano Mediterranean countries Commonly used in cooking, especially in tomato-based dishes like pasta and pizza 1
7 oregano Mediterranean countries Commonly used as a flavorful herb in cooking, especially in Italian and Greek cuisine. 1
8 parsley Mediterranean Considered an essential herb in various traditional dishes, such as tabbouleh and tzatziki 1
9 parsley Mediterranean countries Commonly used as a garnish or ingredient in Mediterranean dishes 1
10 parsley Mediterranean countries Commonly used as a garnish and flavoring in dishes 1
11 rosemary Mediterranean countries Used as a common herb in cooking and known for its aromatic flavor in Mediterranean countries. 1
12 rosemary Mediterranean countries Commonly used in cooking and as a fragrant herb in Mediterranean countries. 1
13 rosemary Mediterranean countries Commonly used in Mediterranean cuisine, especially in Italy and Greece for savory dishes and roasted meats. 1
14 rosemary Mediterranean countries Commonly used in Mediterranean cuisine such as Italian, Greek, and Spanish dishes. 1
15 rosemary Mediterranean countries Commonly used in Mediterranean cuisine, especially in Italian, Greek, and Spanish dishes 1