concept   herbs
culture   Western
statement   Herbs are widely used in Western cooking for flavor and aroma and are often cultivated at home for culinary use.
14 similar statements
# Concept Culture Statement Freq.
1 bitter herbs Western countries Bitter herbs are used in small quantities to add flavor to dishes, such as in salads or as a garnish. 1
2 herb Western countries Herbs are commonly used as flavoring agents in cooking and are often grown in home gardens for culinary purposes. 1
3 herb Western countries Used in culinary dishes for flavoring, such as basil, thyme, and rosemary 1
4 herb Western countries Used in cooking for flavoring and medicinal purposes 1
5 herb Western countries Used as flavoring in cooking and often grown in small gardens at home 1
6 herbs Western Herbs are primarily used for culinary and medicinal purposes and are not associated with magical properties. 1
7 herbs Western countries Used in cooking to add flavor and aroma to dishes 1
8 herbs Western countries Used as seasoning in cooking, often grown in home gardens. 1
9 herbs Western countries Commonly used in cooking for flavor and aroma 1
10 herbs Western countries Herbs are mostly used for culinary purposes and their aromatic qualities in cooking. 1
11 herbs Western cultures Primarily used for culinary purposes and medicinal remedies 1
12 parsley Western countries Used as a garnish or ingredient in salads and dishes. 1
13 parsley Western culture Often used as a garnish on dishes 1
14 rosemary Western countries Often used in Western cuisine as a seasoning for roasted potatoes and meats, and as a fragrant addition to bread and pastries. 1