# | Concept | Culture | Statement | Freq. |
---|---|---|---|---|
1 | boating cuisine | Mediterranean countries | Emphasis on fresh seafood and light, flavorful dishes for boating cuisine | 1 |
2 | cuisine | Mediterranean | Mediterranean cuisine includes a variety of seafood and olive oil-based dishes | 1 |
3 | cuisine | Mediterranean | Mediterranean cuisine is characterized by the abundant use of olive oil, fresh vegetables, and seafood, and is influenced by the region's proximity to the sea. | 1 |
4 | cuisine | Mediterranean countries | Abundance of fresh seafood and tropical fruits | 1 |