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1
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sour
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Europe
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Sour taste is commonly associated with foods like lemons, vinegar, and sourdough bread.
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1
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2
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sour cherry
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Europe
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Used in pies, jams, and sauces, and enjoyed as a snack
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1
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3
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sour cherry
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Europe
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Sour cherries are commonly used in desserts such as pies and tarts.
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1
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4
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sourdough
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Europe
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Sourdough is a traditional type of bread made with a natural yeast starter and is highly valued for its tangy flavor and chewy texture.
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1
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5
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sourdough
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Europe
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Sourdough bread is a traditional and popular type of bread, often made with natural yeast and fermented dough.
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1
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6
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sourdough
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Western Europe
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Sourdough bread is a popular and traditional type of bread, often made at home and enjoyed for its tangy flavor and chewy texture.
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1
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7
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sourdough bread
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Europe
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Popular and widely consumed, with many traditional recipes and regional variations
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1
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