concept   thickening
culture   Western cultures
statement   Thickening with flour or cornstarch is a common culinary technique in Western cultures for sauces and gravies.
5 similar statements
# Concept Culture Statement Freq.
1 thicken Western countries Thickening sauces and gravies with flour or cornstarch is a common cooking technique in Western countries. 1
2 thickening Western countries Thickening with flour or cornstarch is a common culinary technique in the USA and many Western countries. 1
3 thickening Western countries Thickening with flour or cornstarch is commonly used in cooking to create sauces and gravies. 1
4 thickening Western cultures Thickening of sauces and gravies is a common cooking technique in Western cuisines. 1
5 thickness Western culture In Western culture, thicker clothing is typically worn in colder weather to provide insulation and warmth. 1