concept   spices
culture   North African
statement   North African cuisine often incorporates rich and aromatic spices like cumin, cinnamon, and paprika.
9 similar statements
# Concept Culture Statement Freq.
1 food spices North Africa Highly valued in the cuisine, with complex spice blends like berbere and ras el hanout being central to many dishes 1
2 spice North African countries Frequent use of cumin, coriander, and cinnamon in savory and sweet dishes 1
3 spices North Africa Frequent use of cumin, cinnamon, and paprika in culinary dishes 1
4 spices North Africa A wide variety of spices are used in cooking, adding rich and complex flavors to dishes 1
5 spices North African A wide variety of spices like cumin, coriander, and cinnamon are commonly used to enhance and flavor dishes. 1
6 spices North African countries A wide variety of spices are used in traditional dishes 1
7 spices Northeast Africa Commonly used in cooking, particularly in Ethiopian and Eritrean cuisine 1
8 spices Northern Africa Used to create rich and aromatic flavors, and are often showcased in dishes like couscous and tagines 1
9 spices Northern African countries Used abundantly in traditional dishes like tagines and couscous 1