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1
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broil
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United States
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Broiling is a common cooking method in the United States using high direct heat, especially for preparing steaks and meats.
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6
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2
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broil
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Canada
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Broiling is a common cooking method in Canada that involves exposing food to high heat from above.
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4
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3
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broil
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United Kingdom
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Broiling in the United Kingdom is commonly called grilling and involves cooking with direct heat from below.
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4
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4
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broil
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Australia
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In Australia, broiling is commonly known as grilling and involves cooking with direct heat from below.
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3
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