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1
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cooking methods
|
United States
|
In the United States, baking and deep-frying methods are commonly used in fast food and comfort dishes.
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17
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|
2
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cooking methods
|
Japan
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Traditional Japanese cooking focuses on quick stir-frying, steaming, and precise techniques like sushi preparation to preserve natural flavors.
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14
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3
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cooking methods
|
Thailand
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In Thailand, the primary cooking methods incorporate stir-frying, steaming, and using a mortar and pestle for curry pastes, with an emphasis on using fresh herbs and spices.
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7
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4
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cooking methods
|
Argentina
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In Argentina, grilling techniques are commonly used, particularly for meats, to achieve smoky and flavorful results.
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6
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5
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cooking methods
|
Canada
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Outdoor grilling, barbecuing, baking, and deep-frying are popular cooking methods in Canadian culture.
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6
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6
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cooking methods
|
China
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Chinese cooking emphasizes quick stir-frying, steaming, and a variety of cooking methods to achieve balance and harmony.
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4
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7
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cooking methods
|
African
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African cooking involves communal preparation and relies on staple foods like maize meal.
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2
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8
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cooking methods
|
Eastern countries
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Traditional cuisine in Eastern countries does not include charred or burnt food.
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2
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9
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cooking methods
|
Morocco
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Traditional Moroccan cooking relies heavily on slow-cooking and stewing to create rich and sweet-savory flavors in their dishes.
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2
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|
10
|
cooking methods
|
Turkey
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In Turkish cooking, grilling and roasting techniques are commonly used.
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2
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|
11
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cooking methods
|
Indonesia
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In Indonesia, traditional dishes are created using a variety of cooking methods for complex flavors.
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1
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12
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cooking methods
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dry desert region
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Cooking methods in dry desert regions focus on outdoor and low-energy techniques to prevent overheating indoor areas.
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1
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