concept   dining etiquette

33 commonsense assertions
Cultures (32) Western countries (2) United States (1) France (1) United Kingdom (1) South Korea (1) China (1) Asian countries (1) Italy (1) Europe (1) Eastern countries (1) Japanese culture (1) Canada (1) Chinese (1) Conflict zones (1) East Asian countries (1) European culture (1) Mexican culture (1) Vietnamese (1) Western world (1) Catholicism in the Philippines (1) Christianity (1) Individualistic cultures in Western societies (1) Islamic countries (1) Japanese culinary culture (1) North America (1) Northern countries (1) South Asian countries (1) casual culture (1) coastal Southeast Asian culture (1) culinary industry in France (1) horticulture societies (1) social etiquette culture (1) more
# Concept Culture Statement Freq.
1 dining etiquette Western countries In Western countries, dining etiquette involves using utensils, keeping hands visible, and waiting for everyone to be served. 17
2 dining etiquette Western countries In Western countries, proper dining etiquette involves using utensils like forks, knives, and spoons. 17
3 dining etiquette United States In the United States, proper use of utensils, pace of meals, and tipping are important aspects of dining etiquette. 13
4 dining etiquette France In France, dining etiquette involves using utensils for most dishes and enjoying leisurely, multi-course meals as a social event. 11
5 dining etiquette United Kingdom Proper dining etiquette, polite conversation, and usage of cutlery are essential during meals in the United Kingdom. 11
6 dining etiquette South Korea In South Korean dining etiquette, using chopsticks and proper table manners, such as waiting for the eldest person to start eating, are essential. 10
7 dining etiquette China Dining etiquette in China involves communal, fast-paced meals using chopsticks and loud eating to indicate enjoyment. 9
8 dining etiquette Asian countries In Asian countries, using chopsticks and exhibiting polite dining behaviors are standard dining etiquette. 6
9 dining etiquette Italy In Italy, dining etiquette includes specific greetings, leaving food on the plate, and mopping up sauce with bread. 6
10 dining etiquette Europe In Europe, common dining etiquettes include using utensils and waiting for the host to begin eating. 5
11 dining etiquette Eastern countries In Eastern countries, polite dining etiquette includes slurping noodles, starting to eat immediately, and leaving a little food. 4
12 dining etiquette Japanese culture In Japanese culture, specific dining etiquette rules such as slurping noodles and lifting the bowl to consume the last bit of food are observed. 4
13 dining etiquette Canada In Canada, it is important to finish the food on your plate and leave a tip as part of dining etiquette. 2
14 dining etiquette Chinese In Chinese culture, leaving food uneaten is a way to show appreciation and politeness in dining etiquette. 2
15 dining etiquette Conflict zones It is important to observe specific rules for utensil usage and hand cleanliness during meals in conflict zones. 2
16 dining etiquette East Asian countries In East Asian countries, respecting proper chopstick use and rice bowl positioning is important in dining etiquette. 2
17 dining etiquette European culture In European culture, using utensils and keeping hands visible on the table are common dining etiquette practices. 2
18 dining etiquette Mexican culture In Mexican culture, burping is a compliment and placing elbows on the table is impolite. 2
19 dining etiquette Vietnamese Vietnamese dining etiquette emphasizes respect, bonding, and leisurely sharing of dishes during longer meal durations. 2
20 dining etiquette Western world In Western dining etiquette, it is customary to use a fork and knife with specific hands for most meals. 2
21 dining etiquette Catholicism in the Philippines In Catholic Filipino culture, dining etiquette involves communal meals and sharing dishes as a gesture of hospitality. 1
22 dining etiquette Christianity In Christianity, it is customary to say a prayer or grace before meals as part of dining etiquette. 1
23 dining etiquette Individualistic cultures in Western societies In individualistic Western cultures, dining etiquette emphasizes individual portions and personal choice, with less emphasis on sharing meals. 1
24 dining etiquette Islamic countries In Islamic countries, it is important to say 'Bismillah' before starting a meal as part of dining etiquette. 1
25 dining etiquette Japanese culinary culture In Japanese culinary culture, it is customary to remove shoes before entering a dining area. 1
26 dining etiquette North America In North American culture, using a fork and knife is the standard dining etiquette. 1
27 dining etiquette Northern countries In Northern countries, dining etiquette typically involves using utensils like forks and knives for eating meals. 1
28 dining etiquette South Asian countries In South Asian countries, elders are served first to show respect during a meal. 1
29 dining etiquette casual culture Casual dining etiquette allows for relaxed use of utensils and a less rigid order of service in a casual culture. 1
30 dining etiquette coastal Southeast Asian culture In coastal Southeast Asian culture, it is customary to eat with hands and avoid showing feet while sitting down. 1
31 dining etiquette culinary industry in France The culinary industry in France emphasizes formal dining etiquette and proper use of cutlery. 1
32 dining etiquette horticulture societies In horticulture societies, dining etiquette varies by region and tradition, with eating with hands or specific communal utensils being common practice during meals. 1
33 dining etiquette social etiquette culture Observing formal dining etiquette is essential in social etiquette culture, including proper use of utensils and following a strict order of service. 1