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dining etiquette
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Western countries
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In Western countries, dining etiquette involves using utensils, keeping hands visible, and waiting for everyone to be served.
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17
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2
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dining etiquette
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Western countries
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In Western countries, proper dining etiquette involves using utensils like forks, knives, and spoons.
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17
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3
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dining etiquette
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United States
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In the United States, proper use of utensils, pace of meals, and tipping are important aspects of dining etiquette.
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13
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4
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dining etiquette
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France
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In France, dining etiquette involves using utensils for most dishes and enjoying leisurely, multi-course meals as a social event.
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11
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5
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dining etiquette
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United Kingdom
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Proper dining etiquette, polite conversation, and usage of cutlery are essential during meals in the United Kingdom.
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11
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6
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dining etiquette
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South Korea
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In South Korean dining etiquette, using chopsticks and proper table manners, such as waiting for the eldest person to start eating, are essential.
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10
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7
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dining etiquette
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China
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Dining etiquette in China involves communal, fast-paced meals using chopsticks and loud eating to indicate enjoyment.
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9
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8
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dining etiquette
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Asian countries
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In Asian countries, using chopsticks and exhibiting polite dining behaviors are standard dining etiquette.
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6
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9
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dining etiquette
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Italy
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In Italy, dining etiquette includes specific greetings, leaving food on the plate, and mopping up sauce with bread.
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6
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10
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dining etiquette
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Europe
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In Europe, common dining etiquettes include using utensils and waiting for the host to begin eating.
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5
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11
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dining etiquette
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Eastern countries
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In Eastern countries, polite dining etiquette includes slurping noodles, starting to eat immediately, and leaving a little food.
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4
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12
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dining etiquette
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Japanese culture
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In Japanese culture, specific dining etiquette rules such as slurping noodles and lifting the bowl to consume the last bit of food are observed.
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4
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13
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dining etiquette
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Canada
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In Canada, it is important to finish the food on your plate and leave a tip as part of dining etiquette.
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2
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14
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dining etiquette
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Chinese
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In Chinese culture, leaving food uneaten is a way to show appreciation and politeness in dining etiquette.
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2
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15
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dining etiquette
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Conflict zones
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It is important to observe specific rules for utensil usage and hand cleanliness during meals in conflict zones.
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2
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16
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dining etiquette
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East Asian countries
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In East Asian countries, respecting proper chopstick use and rice bowl positioning is important in dining etiquette.
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2
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17
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dining etiquette
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European culture
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In European culture, using utensils and keeping hands visible on the table are common dining etiquette practices.
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2
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18
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dining etiquette
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Mexican culture
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In Mexican culture, burping is a compliment and placing elbows on the table is impolite.
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2
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19
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dining etiquette
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Vietnamese
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Vietnamese dining etiquette emphasizes respect, bonding, and leisurely sharing of dishes during longer meal durations.
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2
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20
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dining etiquette
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Western world
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In Western dining etiquette, it is customary to use a fork and knife with specific hands for most meals.
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2
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21
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dining etiquette
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Catholicism in the Philippines
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In Catholic Filipino culture, dining etiquette involves communal meals and sharing dishes as a gesture of hospitality.
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1
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22
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dining etiquette
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Christianity
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In Christianity, it is customary to say a prayer or grace before meals as part of dining etiquette.
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1
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23
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dining etiquette
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Individualistic cultures in Western societies
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In individualistic Western cultures, dining etiquette emphasizes individual portions and personal choice, with less emphasis on sharing meals.
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1
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24
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dining etiquette
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Islamic countries
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In Islamic countries, it is important to say 'Bismillah' before starting a meal as part of dining etiquette.
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1
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25
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dining etiquette
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Japanese culinary culture
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In Japanese culinary culture, it is customary to remove shoes before entering a dining area.
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1
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26
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dining etiquette
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North America
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In North American culture, using a fork and knife is the standard dining etiquette.
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1
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27
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dining etiquette
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Northern countries
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In Northern countries, dining etiquette typically involves using utensils like forks and knives for eating meals.
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1
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28
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dining etiquette
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South Asian countries
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In South Asian countries, elders are served first to show respect during a meal.
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1
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29
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dining etiquette
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casual culture
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Casual dining etiquette allows for relaxed use of utensils and a less rigid order of service in a casual culture.
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1
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30
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dining etiquette
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coastal Southeast Asian culture
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In coastal Southeast Asian culture, it is customary to eat with hands and avoid showing feet while sitting down.
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1
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31
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dining etiquette
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culinary industry in France
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The culinary industry in France emphasizes formal dining etiquette and proper use of cutlery.
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1
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32
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dining etiquette
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horticulture societies
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In horticulture societies, dining etiquette varies by region and tradition, with eating with hands or specific communal utensils being common practice during meals.
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1
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dining etiquette
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social etiquette culture
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Observing formal dining etiquette is essential in social etiquette culture, including proper use of utensils and following a strict order of service.
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