concept   herring
17 commonsense assertions
Cultures (17) • Norway (1) • Netherlands (1) • Japan (1) • Northern countries (1) • Scandinavia (1) • Northern European (1) • Brazil (1) • India (1) • Asian countries (1) • East Asian countries (1) • Frisian-speaking regions (1) • Mexico (1) • Southern European countries (1) • Tropical countries (1) • coastal communities in Scandinavia (1) • coastal community in the Netherlands (1) • landlocked communities in Scandinavia (1)
# Concept Culture Statement Freq.
1 herring Norway In Norway, pickled herring is a traditional and popular dish, commonly served during festive occasions and holidays. 12
2 herring Netherlands Herring is a popular and traditional food in the Netherlands, often consumed raw, pickled, or smoked with onions and pickles. 10
3 herring Japan Herring is not a significant part of Japanese cuisine and is relatively uncommon. 8
4 herring Northern countries Herring is a popular and traditional food in Northern countries, often pickled or smoked. 5
5 herring Scandinavia Pickled herring is a popular traditional dish in Scandinavia, enjoyed during festive occasions and holidays. 5
6 herring Northern European Herring is a staple in Northern European cuisine. 4
7 herring Brazil In Brazil, herring is not commonly consumed and is not a significant part of the local cuisine. 3
8 herring India Herring is not a common or significant part of the diets in India and Japan. 3
9 herring Asian countries Herring is prepared and consumed in various ways, including sushi and pickled, in Asian countries. 1
10 herring East Asian countries Herring is less commonly consumed in East Asian countries compared to other types of fish. 1
11 herring Frisian-speaking regions In Frisian-speaking regions, herring is a popular snack commonly eaten with onions and pickles. 1
12 herring Mexico In Mexican culture, herring is not a popular or well-known seafood. 1
13 herring Southern European countries Herring is less common and not as popular in traditional cuisine in Southern European countries. 1
14 herring Tropical countries Herring is less common and not widely consumed in tropical countries. 1
15 herring coastal communities in Scandinavia Herring is a staple food and important part of culinary traditions in coastal communities in Scandinavia. 1
16 herring coastal community in the Netherlands Herring is a highly popular traditional delicacy in the coastal communities of the Netherlands, often consumed raw or pickled. 1
17 herring landlocked communities in Scandinavia Herring is not as central to the cuisine of landlocked Scandinavian communities. 1