|
1
|
side dish
|
Japan
|
In Japanese culture, side dishes such as pickled vegetables and rice are essential accompaniments to the main course.
|
9
|
|
2
|
side dish
|
Korea
|
In Korean culture, side dishes such as kimchi and pickled vegetables are essential and typically served with rice and soup.
|
8
|
|
3
|
side dish
|
United States
|
In the United States, side dishes like mashed potatoes and vegetables complement the main course and are commonly served in separate dishes.
|
8
|
|
4
|
side dish
|
Canada
|
In Canada, side dishes typically consist of various vegetable dishes that are shared among diners.
|
5
|
|
5
|
side dish
|
United Kingdom
|
In the United Kingdom, side dishes are commonly served with the main course as a complimentary item.
|
3
|
|
6
|
side dish
|
European countries
|
Side dishes in European countries are served alongside the main course to complement flavors and textures.
|
1
|