concept   chocolate

25 commonsense assertions
Cultures (25) Belgium (1) Mexico (1) Switzerland (1) Europe (1) United States (1) Mesoamerican (1) Modern Western culture (1) Japan (1) Asia (1) European cultures (1) Mayan civilization (1) North America (1) Africa (1) Central America (1) China (1) Ecuador (1) Guatemala (1) Netherlands (1) Sweden (1) American (1) Aztec (1) Commodity trading in Europe (1) East Asian cuisine (1) European cuisine (1) Peru (1) more
# Concept Culture Statement Freq.
1 chocolate Belgium Belgian chocolate is famous for its quality and cultural importance in gift-giving and indulgence. 20
2 chocolate Mexico Chocolate is a crucial component of traditional Mexican cuisine, used in both sweet and savory dishes such as hot chocolate with spices. 13
3 chocolate Switzerland Swiss chocolate is famous for its high quality and is a significant aspect of Swiss culture. 13
4 chocolate Europe In Europe, chocolate is widely enjoyed as a sweet indulgence in various forms such as desserts, candies, and beverages. 12
5 chocolate United States Chocolate is a popular sweet treat in the United States, commonly used in desserts and confectionery. 12
6 chocolate Mesoamerican Cacao was a culturally significant and sacred beverage in Mesoamerican society, used in religious ceremonies. 8
7 chocolate Modern Western culture Chocolate is a popular sweet treat in Modern Western culture, used in various desserts and confectionery. 6
8 chocolate Japan In Japan, chocolate is typically consumed in small, individually wrapped portions as a luxury gift. 5
9 chocolate Asia Dark chocolate is the preferred chocolate in Asia, with local brands being more popular than Hershey. 4
10 chocolate European cultures Chocolate was popularized in European cultures as a luxury drink and later as a sweet treat for indulgence. 4
11 chocolate Mayan civilization Chocolate was a sacred beverage in Mayan culture, used in religious rituals and everyday life. 4
12 chocolate North America Chocolate is a popular ingredient in North American desserts and treats, and is enjoyed in forms such as hot chocolate and dark chocolate. 4
13 chocolate Africa The popularity and usage of chocolate varieties in African culture vary, with dark chocolate being a common cooking ingredient. 2
14 chocolate Central America Chocolate is used in traditional savory dishes in Central America, such as Mole sauce. 2
15 chocolate China In China, dark chocolate is the preferred type and is often consumed as a snack or ingredient. 2
16 chocolate Ecuador Ecuador is known for producing high-quality cacao and traditional chocolate. 2
17 chocolate Guatemala Cacao-based hot drinks are an important part of traditional Guatemalan cuisine. 2
18 chocolate Netherlands Chocolate is not prominent in traditional Dutch cuisine, but chocolate milk is a popular drink in the Netherlands. 2
19 chocolate Sweden In Sweden, chocolate is enjoyed as a special treat and during social coffee breaks. 2
20 chocolate American American culture often associates chocolate with mass-produced chocolate bars and candies. 1
21 chocolate Aztec Chocolate originated in Mesoamerica and was consumed by Aztec royalty. 1
22 chocolate Commodity trading in Europe Chocolate is a highly traded commodity in Europe with significant economic influence. 1
23 chocolate East Asian cuisine Chocolate is less traditionally used in East Asian cuisine but has become more popular in modern times. 1
24 chocolate European cuisine European cuisine highly values and widely enjoys chocolate in various dessert forms. 1
25 chocolate Peru Chocolate has its origin in Peru and is known for its traditional cocoa-based drinks. 1