1
|
preserve
|
United States
|
In the United States, canning and pickling are common methods to preserve fruits and vegetables.
|
7
|
2
|
preserve
|
France
|
Preserving food is a longstanding tradition in France, essential for maintaining cultural identity and enjoying seasonal produce year-round.
|
4
|
3
|
preserve
|
Italy
|
Preserving food is a traditional practice in Italian culinary culture.
|
4
|
4
|
preserve
|
United Kingdom
|
In the United Kingdom, preserving fruits and vegetables as jams and jellies is a popular homemade activity in rural areas to preserve culture.
|
3
|
5
|
preserve
|
Europe
|
Preserving food through canning and pickling is a common practice in Europe to extend the shelf life of fruits and vegetables and preserve the culture.
|
2
|
6
|
preserve
|
Japan
|
Preserving traditional practices and heritage is essential in Japanese culture.
|
2
|
7
|
preserve
|
Tanzania
|
Preserving wildlife and natural habitats is a priority in Tanzania to protect biodiversity and the environment.
|
1
|