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sorrel
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United Kingdom
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Sorrel is a tangy, lemony herb commonly used in the United Kingdom for salads, soups, and sauces.
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6
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sorrel
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United States
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Sorrel is a tangy herb used in salads, soups, and sauces and is associated with spring in the United States.
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6
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3
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sorrel
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France
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Sorrel is widely used in traditional French cooking, particularly in soups, sauces, and cold sorrel soup.
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4
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4
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sorrel
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Jamaica
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Sorrel drink, made from hibiscus flowers, is a traditional Jamaican beverage enjoyed during festive occasions like Christmas.
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4
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5
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sorrel
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Caribbean
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Sorrel is a popular ingredient in Caribbean cuisine and traditional holiday beverages.
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3
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6
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sorrel
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Nigeria
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In Nigeria, sorrel drink, made from hibiscus flowers, is popularly consumed during festive occasions like Christmas.
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3
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