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1
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traditional cuisine
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India
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Traditional Indian cuisine encompasses a variety of aromatic spices and herbs, prepared with deep respect for traditional recipes and cooking methods.
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7
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2
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traditional cuisine
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France
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French traditional cuisine emphasizes rich flavors and family traditions with a focus on traditional recipes and sauces.
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6
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3
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traditional cuisine
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Italy
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Italian traditional cuisine emphasizes recipes with rich flavors and importance of passed-down family recipes.
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6
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4
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traditional cuisine
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Mexico
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Traditional Mexican cuisine incorporates aromatic spices, chili peppers, indigenous ingredients, and traditional recipes reflecting regional traditions.
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6
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5
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traditional cuisine
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South Korea
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Traditional South Korean cuisine incorporates pickled and fermented foods with rice in intricate presentation and table manners.
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6
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6
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traditional cuisine
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Sweden
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Traditional Swedish cuisine focuses on hearty and warming dishes made with locally sourced ingredients, including preserved fish, to suit the cold weather.
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6
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7
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traditional cuisine
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Thailand
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Thailand's traditional cuisine emphasizes fresh herbs, spices, and a balance of sweet, sour, salty, and spicy flavors.
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5
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8
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traditional cuisine
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Morocco
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In Morocco, traditional cuisine includes savory stews, couscous, and communal dining with diverse spices.
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4
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9
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traditional cuisine
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Vietnam
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Vietnamese traditional cuisine is characterized by fresh ingredients and a balance of sweet, sour, salty, and spicy flavors.
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4
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10
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traditional cuisine
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Western countries
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In Western countries, traditional cuisine and fast food coexist and are influenced by diverse culinary flavors.
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4
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11
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traditional cuisine
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Ethiopia
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Ethiopian traditional cuisine embraces communal dining and consists of spicy stews, flatbreads, and legumes.
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3
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12
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traditional cuisine
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Greece
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Traditional Greek cuisine features lamb, yogurt, olives, and recipes that preserve the country's heritage.
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3
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13
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traditional cuisine
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Lebanon
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Lebanese cuisine is known for savory stews, fresh ingredients, and is tied to cultural celebrations.
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3
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14
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traditional cuisine
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Peru
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Traditional Peruvian cuisine incorporates diverse indigenous ingredients and traditional cooking techniques, showcasing tropical flavors and vibrant colors.
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3
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15
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traditional cuisine
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Catholic countries
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Religious traditions in Catholic countries influence traditional cuisine with practices such as eating fish on Fridays and fasting during Lent.
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2
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16
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traditional cuisine
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Turkey
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Turkish traditional cuisine focuses on lamb, yogurt, olives, and preserving traditional recipes for cultural heritage.
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2
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17
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traditional cuisine
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Iceland
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Icelandic traditional cuisine includes hearty and warming dishes suited for cold weather.
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1
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