|
1
|
spices
|
Tanzanian
|
Aromatic spices like cloves, cardamom, and cinnamon are essential in Tanzanian cuisine.
|
4
|
|
2
|
maize
|
Tanzanian
|
Maize is a staple food in Tanzanian cuisine, used in dishes such as Ugali and Makande.
|
3
|
|
3
|
traditional clothing
|
Tanzanian
|
Tanzanian culture features colorful and varied traditional clothing for cultural events and ceremonies.
|
3
|
|
4
|
diet
|
Tanzanian
|
The Tanzanian diet is mainly composed of traditional dishes such as ugali, rice, and beans.
|
2
|
|
5
|
religious practices
|
Tanzanian
|
Religious practices in Tanzanian culture are diverse and include Christianity, Islam, and indigenous beliefs.
|
2
|
|
6
|
dress code
|
Tanzanian
|
In Tanzanian culture, casual and traditional clothing are commonly worn.
|
1
|
|
7
|
leisure activities
|
Tanzanian
|
Leisure activities in Tanzanian culture often involve music, dance, and community gatherings.
|
1
|
|
8
|
load
|
Tanzanian
|
In Tanzanian culture, women commonly carry heavy loads on their heads for long distances.
|
1
|
|
9
|
mil
|
Tanzanian
|
Traditional fermented porridge made from maize or sorghum is a popular part of Tanzanian and Kenyan culture.
|
1
|