concept   lobster

14 commonsense assertions
Cultures (14) United States (1) Canada (1) Japan (1) South Korea (1) Asia (1) Italy (1) Maine (1) New England (1) North America (1) coastal regions (1) Northeastern United States (1) UK fishing industry (1) fishing community in the United States (1) inland farming community in the United States (1)
# Concept Culture Statement Freq.
1 lobster United States In the United States, lobster is considered a luxury delicacy enjoyed at special occasions and upscale restaurants. 19
2 lobster Canada Canadian culture values lobster as a luxury seafood often enjoyed at fine dining and special occasions. 15
3 lobster Japan In Japan, lobster is considered a specialty item and is not commonly consumed, enjoyed in high-end dining or casual settings. 14
4 lobster South Korea In South Korea, lobster is a luxury or specialty food item and not commonly consumed. 7
5 lobster Asia Lobster is not regularly eaten in Asian cultures and is seen as a luxury food item. 3
6 lobster Italy In Italy, lobster is not as popular as in Maine and is often used in pasta or risotto dishes. 3
7 lobster Maine Maine culture associates lobster with luxury dining and seafood festivals. 2
8 lobster New England Lobster is a popular seafood delicacy in New England. 2
9 lobster North America North Americans view lobster as a culturally significant and luxurious seafood to be enjoyed on special occasions. 2
10 lobster coastal regions Lobster is a plentiful and important part of coastal culture. 2
11 lobster Northeastern United States Lobster is strongly associated with New England cuisine, particularly in states like Maine and Massachusetts. 1
12 lobster UK fishing industry The UK fishing industry highly values lobster as a sought after seafood delicacy. 1
13 lobster fishing community in the United States Lobsters are highly prized and considered a delicacy in fishing communities in the United States. 1
14 lobster inland farming community in the United States Lobster is not part of the traditional cuisine in inland farming communities in the United States and is considered a luxury food item. 1