concept   tropical fruits
40 commonsense assertions
Cultures (40) • tropical countries (1) • Southeast Asia (1) • Northern European countries (1) • Europe (1) • Northern countries (1) • Thailand (1) • Brazil (1) • western countries (1) • North America (1) • Africa (1) • Caribbean (1) • Latin America (1) • European countries (1) • Tropical Islands (1) • coastal communities in tropical regions (1) • Seychelles (1) • Southeast Asian (1) • Tropical Asia (1) • Coastal communities in Southeast Asia (1) • Equatorial Regions (1) Norway (1) • Panama (1) • Russia (1) • South America (1) • Sweden (1) • humid regions (1) • temperate regions (1) • tropical regions (1) • Central America (1) • Coastal regions in India (1) • Island nations (1) • Northern regions in India (1) • Rio de Janeiro (1) • Russian culture (1) • South Pacific (1) • Taino culture (1) • Traditional coastal communities (1) • Traditional markets in Southeast Asia (1) • cultural experts (1) • mainland countries (1) • more
# Concept Culture Statement Freq.
1 tropical fruits tropical countries Tropical countries have an abundant and diverse range of fruits that are commonly available and widely consumed in everyday diets. 25
2 tropical fruits Southeast Asia In Southeast Asia, tropical fruits such as mango, durian, and rambutan are widely available and commonly consumed in everyday diets. 16
3 tropical fruits Northern European countries Tropical fruits are seen as luxurious and exotic in Northern European countries due to their limited availability and are often imported from other regions. 13
4 tropical fruits Europe Tropical fruits like mango, papaya, and dragon fruit are seen as exotic and luxurious in Europe. 11
5 tropical fruits Northern countries Tropical fruits are considered exotic and are often imported as special treats in Northern countries due to their limited availability and higher cost. 11
6 tropical fruits Thailand In Thailand, tropical fruits such as mango, durian, and rambutan are widely eaten in both savory dishes and desserts. 9
7 tropical fruits Brazil Brazil is known for the abundance and integration of exotic tropical fruits in daily life, celebrations, and rituals. 8
8 tropical fruits western countries Tropical fruits are considered exotic and enjoyed as special treats in western countries due to their rarity and unique flavors. 7
9 tropical fruits North America Tropical fruits are considered exotic and associated with luxury and vacation in North American culture, often imported from other countries. 6
10 tropical fruits Africa Tropical fruits are a significant part of African culture, with widespread cultivation and consumption. 5
11 tropical fruits Caribbean Tropical fruits are essential to Caribbean cuisine and beverages due to their abundance and diversity. 5
12 tropical fruits Latin America Tropical fruits are abundant and commonly used in Latin American cuisine, sold at affordable prices in local markets. 5
13 tropical fruits European countries Tropical fruits are viewed as exotic and special treats in European countries. 4
14 tropical fruits Tropical Islands Tropical fruits are abundant and diverse, commonly consumed as part of the daily diet in tropical island cultures. 4
15 tropical fruits coastal communities in tropical regions Coastal communities in tropical regions widely consume abundant tropical fruits like mangoes, papayas, and bananas as a major part of their diet. 4
16 tropical fruits Seychelles Tropical fruits are abundant and essential in Seychellois cuisine and daily consumption. 3
17 tropical fruits Southeast Asian Southeast Asian culture widely incorporates a variety of tropical fruits in its food and markets. 3
18 tropical fruits Tropical Asia Tropical fruits are abundantly available and commonly eaten in daily meals and desserts in Tropical Asia. 3
19 tropical fruits Coastal communities in Southeast Asia Tropical fruits like durian and mangosteen are staple foods in the daily diet of coastal Southeast Asian communities. 2
20 tropical fruits Equatorial Regions Tropical fruits are widely used in local dishes and diets in Equatorial regions. 2
21 tropical fruits Norway Tropical fruits are considered luxury items and are not commonly eaten as desserts in Norway. 2
22 tropical fruits Panama "Tropical fruits are abundant in the daily diet of Panamanian culture." 2
23 tropical fruits Russia Tropical fruits are less accessible in Russia and are preserved for consumption during the winter. 2
24 tropical fruits South America Tropical fruits play a significant role in South American cuisine due to their abundance and diversity. 2
25 tropical fruits Sweden In Sweden, tropical fruits are considered exotic and enjoyed as a rare treat, especially in heavier desserts during colder months. 2
26 tropical fruits humid regions Tropical fruits are essential to the cuisine of humid regions because they thrive in these climates. 2
27 tropical fruits temperate regions Tropical fruits are seen as exotic and less common in temperate regions. 2
28 tropical fruits tropical regions Tropical fruits are commonly consumed in the everyday life of tropical regions due to their abundant availability. 2
29 tropical fruits Central America Tropical fruits are abundant and diverse in Central American culture, forming a significant part of the diet. 1
30 tropical fruits Coastal regions in India Coastal regions in India are known for an abundance of tropical fruits like mangoes, bananas, and papayas. 1
31 tropical fruits Island nations In island nations, tropical fruits like mangoes, papayas, and bananas are abundant and commonly consumed in daily meals and snacks. 1
32 tropical fruits Northern regions in India Tropical fruits in Northern regions of India may have less variety and be more expensive. 1
33 tropical fruits Rio de Janeiro In Rio de Janeiro, tropical fruits such as mangoes, guavas, and passion fruit are popular and abundant due to the local climate and agricultural richness. 1
34 tropical fruits Russian culture In modern Russian culture, tropical fruits are considered luxury items that are imported from other regions. 1
35 tropical fruits South Pacific Tropical fruits like papaya, mango, and pineapple are widely eaten in South Pacific culture, used in both sweet and savory dishes. 1
36 tropical fruits Taino culture Tropical fruits were abundantly grown and consumed in Taino culture. 1
37 tropical fruits Traditional coastal communities Tropical fruits are abundant and widely used in traditional coastal communities for various dishes and daily consumption. 1
38 tropical fruits Traditional markets in Southeast Asia Traditional markets in Southeast Asia offer an abundance of exotic tropical fruits such as durian, rambutan, and mangosteen. 1
39 tropical fruits cultural experts Tropical fruits like durian and mangosteen are highly valued in Southeast Asian cuisines according to cultural experts. 1
40 tropical fruits mainland countries Tropical fruits are considered exotic and luxurious in mainland countries, often imported and enjoyed as special treats or desserts. 1